ILSADRIP FERRO

N+Fe 4(5)   

45% GELAMIN®

ILSADRIP FERRO is a GELAMIN®-based nitrogen organic fertigator with complexed divalent Iron, which is efficient in preventing iron deficiency.

 

  • It does not suffer from UV rays degradation and remains stable in the soil.

  • Efficient, regardless of the soil pH value.

  • It gets rapidly absorbed by the root system of plants and quickly transferred into vegetal tissues.

ILSADRIP FERRO allows preventing iron deficiency in an efficient and economical way.

Based on
PACKAGING
20 - 250 - 1200 kg
FORMULATION
Liquid - Fertigation
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COMPOSITION
  • Total Nitrogen (N) 4 %
    • Of which: Organic Nitrogen (N) 4 %
  • Iron (Fe) 5 %
  • Organic Carbon (C) 15 %
  • Total Aminoacids >25 %
  • pH 4,0 +- 0,5 
  • DENSITY 1,26 +- 0,02  kg/dm3
  • CONDUCTIVITY E.C. 1,70 +- 0,20 dS/m
Doses and methods of use of the fertilizer
    • Chinotto
      20-40 kg/ha
      3-4 applications, every 10-15 days, from pre-flowering
    • Clementine
      20-40 kg/ha
      3-4 applications, every 10-15 days, from pre-flowering
    • Grapefruit
      20-40 kg/ha
      3-4 applications, every 10-15 days, from pre-flowering
    • Lemon Tree
      20-40 kg/ha
      3-4 applications, every 10-15 days, from pre-flowering
    • Mandarin
      20-40 kg/ha
      3-4 applications, every 10-15 days, from pre-flowering
    • Orange Tree
      20-40 kg/ha
      3-4 applications, every 10-15 days, from pre-flowering
    • Kiwi
      15-30 kg/ha
      2-4 applications every 8-10 days in full vegetative development
    • All
      15-30 kg/ha
      2-4 applications every 8-10 days in full vegetative development
    • Ornamental and Floral Crops
      15-50 kg/ha
      Every 5 to 10 days from transplant to full vegetative development
    • Ornamental and Forest Nurseries
      20-50 kg/ha
      2-4 applications every 8-10 days from 10 days after transplanting
    • Artichoke
      20-40 kg/ha
      Every 7 to 15 days during growth and development of the flower heads
    • All
      20-40 kg/ha
      3-4 applications, every 10-15 days, from pre-flowering
    • All
      15-30 kg/ha
      Every 10 to 15 days from pre-flowering to veraison
    • All
      15-30 kg/ha
      Every 10 to 15 days from pre-flowering to veraison
    • Asparagus
      15-35 kg/ha
      Every 8 to 10 days from transplant to full production phase
    • Carrot
      15-35 kg/ha
      Every 8 to 10 days from transplant to full production phase
    • Celery
      15-40 kg/ha
      Every 8 to 10 days from transplant to full production phase
    • Fennel
      15-40 kg/ha
      Every 10 to 15 days after transplant or after emergence and in full vegetative development
    • Melon
      15-30 kg/ha
      Every 7 to 12 days from post-transplant to filled fruits
    • Pepper
      15-35 kg/ha
      Every 8 to 10 days from transplant to full production phase
    • Strawberry
      20-30 kg/ha
      2 to 3 applications every 10 to 15 days during rooting and after the vegetative recovery at the end of harvest
    • Tomato
      15-35 kg/ha
      Every 8 to 10 days from transplant to full production phase
    • Watermelon
      15-35 kg/ha
      Every 8 to 10 days from transplant to full production phase

Dosages are purely indicative and may vary depending on pedoclimatic conditions and average yields expected.

 
LEGEND ICONS
The Organic Farming ILSA logo certifies that the fertilizer can be used for organic farming.
The Fertigation mark highlights specific products for fertigation which are characterized by the purity, the primarily presence of L-Amino acids, and the ease of use.