STIMULATES ROOTING AND

PLANT BIOMASS GROWTH

ACTS ALSO ON: ROOTING

In plants all activities are regulated by typical plant hormones that combine, regulate specific andcomplex activities and are largely responsible for the plant’s growth speed. They facilitate theaccumulation of natural auxins in the basal region and, therefore, early root production.

ILSARODDER guarantees root development during the early stages of seedlings rooting and vegetative growth. Ithelps maintain roots in good health, preparing the crop to follow through on vegetative development and increaseplant biomass. It has an anti-stress function in post-repotting and in times of drought or excessive heat.

ILSARODDER is the solution to the need of fruit vegetable crops (tomatoes, peppers, melons, courgettes, strawberriesand other crops) and ornamental crops to best use nutritional and water resources in order to develop root systemssuitable to support plants throughout the vegetative/productive cycle.

ILSARODDER is a formulation based on humic substances, highly soluble phosphorus (from ammoniumpolyphosphate), specific amino acids from enzymatic hydrolysis (tyrosine and glutamic acid in particular) andprotein nitrogen, which can help overcome climatic stresses and fosters the development of root hairs and biomass.

Programme

PACKAGING

1 - 5 - 20 kg

FORMULATION

Liquid - Foliar

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Chemical and physical features

LIQUID BROWN COLOUR
pH 6,5 ± 0,5
DENSITY 1,17 ± 0,02 kg/dm³
CONDUCTIVITY 2,25 ± 0,20 dS/m2

COMPOSITION

Total Nitrogen (N) 5 %
- Of which: Organic Nitrogen (N) 2,5 %
- Of which: Ammoniacal Nitrogen (N) 2,5 %
Total Phosphorus Pentoxide (P₂O₅) 9 %
Organic Carbon (C) 7 %

Contains in particular

HUMIC EXTRACTS

Characterising substances

HUMIC SUBSTANCES, PHOSPHORUS, TYROSINE, GLUTAMIC ACID, PROTEIN NITROGEN

ACTIONS OF THE CHARACTERISING SUBSTANCES

	ROOT DEVELOPMENT	VEGETATIVE DEVELOPMENT AND ANTI-STRESS FUNCTION
HUMIC SUBSTANCES
HIGHLY ASSIMILABLE PHOSPHORUS
AMINO ACIDS FROM ENZYMATIC HYDROLYSIS

Doses and methods of use of the fertilizer

Greens and Nurseries
- Lawns
  
  1 kg/1500-2000 m²
  
  2-3 application during root growth
- Ornamental and Floral Crops
  
  100g -100 lt water
  
  First vegetative phases
- Ornamental and Forest Nurseries
  
  1 kg/1500-2000 m²
  
  2-3 application during root growth
Industrial Crops
- Oil seed rape
  
  2-3 kg/ha
  
  2-3 applications, every 8-10 days, during the early stages
- Sugar beet
  
  2-3 kg/ha
  
  2-3 applications, every 8-10 days, during the early stages
Leafy vegetables
- Artichoke
  
  2-2,5 kg/ha
  
  2-4 applications every 10-15 days from early vegetative development
- Arugula
  
  2-2,5 kg/ha
  
  2-3 applications, every 4-7 days, in the early stages
- Basil
  
  2-2,5 kg/ha
  
  2-3 applications, every 4-7 days, in the early stages
- Beet
  
  2-2,5 kg/ha
  
  2-3 applications, every 4-7 days, in the early stages
- Chicory
  
  2-2,5 kg/ha
  
  2-3 applications, every 4-7 days, in the early stages
- Chicory
  
  2-2,5 kg/ha
  
  2-3 applications, every 4-7 days, in the early stages
- Endive
  
  2-2,5 kg/ha
  
  2-3 applications, every 4-7 days, in the early stages
- Lettuce
  
  2-2,5 kg/ha
  
  2-3 applications, every 4-7 days, in the early stages
- Parsley
  
  2-2,5 kg/ha
  
  2-3 applications, every 4-7 days, in the early stages
- Spinach
  
  2-2,5 kg/ha
  
  2-3 applications, every 4-7 days, in the early stages
Legumes and potatoes
- Potato
  
  2,5 - 4 kg/ha
  
  2-3 applications, every 8-10 days, during the early stages
Vegetables
- Asparagus
  
  2-3 kg/ha
  
  2-3 applications, every 4-7 days, from early shoot emergence
- Brussels sprouts
  
  2-2,5 kg/ha
  
  3-4 applications, every 8-10 days, from post-transplanting
- Cauliflower
  
  2-2,5 kg/ha
  
  3-4 applications, every 8-10 days, from post-transplanting
- Courgette in greenhouse
  
  0,3-0,4 kg/1.000 m²
  
  2-3 applications, every 8-10 days, during the early stages
  
  Covering or underground
- Eggplant in greenhouse
  
  0,3-0,4 kg/1.000 m²
  
  2-3 applications, every 8-10 days, during the early stages
  
  Covering or underground
- Fennel
  
  2,5 - 3 kg/ha
  
  3-4 applications, every 8-10 days, from post-transplanting
- Melon
  
  2,5 - 4 kg/ha
  
  2-3 applications, every 8-10 days, during the early stages
- Melon in greenhouse
  
  0,3-0,4 kg/1.000 m²
  
  2-3 applications, every 8-10 days, during the early stages
  
  Covering or underground
- Pepper
  
  2,5 - 4 kg/ha
  
  2-3 applications, every 8-10 days, during the early stages
- Pepper in greenhouse
  
  0,3-04 kg/1.000 m²
  
  2-3 applications, every 8-10 days, during the early stages
  
  Covering or underground
- Ready-prepared vegetables
  
  1-2 kg/1000 m²
  
  Every 6 to 8 days from the first green leaves
- Savoy Cabbage
  
  2-2,5 kg/ha
  
  2-3 applications, every 4-7 days, in the early stages
- Spring Cabbage
  
  2-2,5 kg/ha
  
  3-4 applications, every 8-10 days, from post-transplanting
- Tomato
  
  2,5 - 4 kg/ha
  
  2-3 applications, every 8-10 days, during the early stages
- Tomato in greenhouse
  
  0,3-0,4 kg/1.000 m²
  
  2-3 applications, every 8-10 days, during the early stages
- Turnip Tops
  
  2-2,5 kg/ha
  
  2-3 applications, every 4-7 days, in the early stages

The dose indicated in the table has been calculated by taking into account an irrigation volume of about 500-600 litres of water per application. The doses shown should be considered as merely indicative and may vary according to pedoclimatic conditions and average yields expected.