Vegetables
Garlic, Scallion, Asparagus, Beetroot, Turnip Tops, Carrot, Cauliflower, Cabbages, Brussels sprouts, Cucumber, Onion, Watermelon, Fennel, Eggplant, Melon, Pepper, Tomato, Processing Tomato, Leek, Turnip, Radish, Celery, Courgette, Strawberry
Number of crops: 24